Condimento del Borgo Etichetta Rossa has an aromatic taste and rich sensations. It is suitable for raw recipes, on fruit, ice cream or with cheeses.
We recommend not subjecting it to cooking.
Made from acetified grape must and concentrated by evaporation.
Grapes from the province of Reggio Emilia.
Ingredients: cooked must, wine vinegar. Contains SULPHITES.
It is ideal for enriching Parmesan cheese flakes, meats, vegetables, strawberries, cream ice cream and sorbets.

Nutritional values for / Nutritional values for / Nährwerte für / Valeurs nutritionnelles pour

100 g

Energy / Energie / Énergie

1489 kj

350 kcal

Fats/ Fat / Fett / Matières grasses

  • of which saturated fatty acids
  • Of which saturates fatty acids
  • davon gesattigte Fettsauren
  • dont: acides gras saturés

0 g

0 g

Carbohydrates / Carbohydrate / Kohlenhydrate / Glucides

  • of which sugars
  • of which sugar
  • davon Zucker
  • dont: sucres

83 g

0 g

Proteins / Proteins / Eiweib / Protéines

0,075 g

Salt/ Salt/ Sel

0,03 g