The Penne of Antico Pastificio Rosetano Verrigni are the result of careful craftsmanship involving only semolina from the best durum wheat grown in Abruzzo, spring water from Gran Sasso, bronze drawing and slow drying to enhance flavor and not alter organoleptic and nutritional properties. The Penne of Antico Pastificio Rosetano Verrigni are excellent with pumpkin, sage and tuna roe.

500g package

Ingredients: Italian durum wheat semolina and water. Contains GLUTEN.

Nutritional values for / Nutritional values for / Nährwerte für / Valeurs nutritionnelles pour

100 g

Energy / Energie / Énergie

1527 kj

365 kcal

Fats/ Fat / Fett / Matières grasses

  • of which saturated fatty acids
  • Of which saturates fatty acids
  • davon gesattigte Fettsauren
  • dont: acides gras saturés

1,5 g

0 g

Carbohydrates / Carbohydrate / Kohlenhydrate / Glucides

  • of which sugars
  • of which sugar
  • davon Zucker
  • dont: sucres

74 g

2 g

Fibers / Fibre / Ballastoffe /Fibres alimentaires

3 g

Proteins / Proteins / Eiweib / Protéines

13,5 g

Salt/ Salt/ Sel

0 g