The Nuova agricola San Paolo company guarantees maximum transparency to consumers through
supply chain traceability, which consists of the distinction and recognition of all production steps
that our products undergo, including the sourcing of all raw materials and the standards
sanitation defined by the HACCP criteria.

Sustainable development, understood as respecting the timing of nature and thus the fruiting of vegetables. For this reason, we only harvest seasonal vegetables and process them fresh, freshly picked, purchasing them from our trusted local producers. In doing so, our ingredients travel fewer miles from field to fork, dramatically reducing CO2 emissions.

Respect for the environment, tradition and territory, combined with in-depth knowledge of food processing and preservation techniques offers consumers good, genuine and top-quality products.

 

Ingredients: tomatoes

Nutritional values for / Nutritional values for / Nährwerte für / Valeurs nutritionnelles pour

100 g

Energy / Energie / Énergie

113 kj

27 kcal

Fats/ Fat / Fett / Matières grasses

  • of which saturated fatty acids
  • Of which saturates fatty acids
  • davon gesattigte Fettsauren
  • dont: acides gras saturés

0,2 g

0,0 g

Carbohydrates / Carbohydrate / Kohlenhydrate / Glucides

  • of which sugars
  • of which sugar
  • davon Zucker
  • dont: sucres

21,7 g

15,3 g

Proteins / Proteins / Eiweib / Protéines

1,3 g

Salt/ Salt/ Sel

0 g